Desserts

Mini Lavender Blackberry Tarts

These Lavender Blackberry Tarts are very easy to make, cute and impressive. Plus, they just so happen to be gluten free. They are perfect for a party or just to enjoy with a cup of coffee or tea.

Halva-Stuffed Dates

This delicious and oh-so-easy Halva-Stuffed Date recipe can be served with afternoon tea, as a side dish, or as a special holiday treat.

Pumpkin Lava Cakes

These Pumpkin Lava Cakes are a fall twist on the classic chocolate recipe. They are SO easy, and ready in 20 minutes! They can be made Paleo, so they are gluten, grain and dairy free too.

Pistachio Babka

Chocolate Babka is obviously amazing, but have you ever considered a Pistachio Babka? It’s slightly sweet and has the most amazing texture.

How to Make Kombucha Granita

We’ve found a new kombucha we love! Founded in Oregon, Brew Dr. Kombucha is not too sweet, but still packed with fizzy flavor. To celebrate the beverage, we want to teach you how to make kombucha granita, a perfect sweet treat after a heavy meal.

Caramel Apple Pretzel Bites

Crunchy mini pretzels are dipped in sweet caramel and rolled in crushed apple chips to be a delicious fall treat, also known as Caramel Apple Pretzel Bites. These easy-to-make bites make fantastic game day snacks for tailgates and fall parties; they also make a great treat to package and gift for any autumn occasion.

Mascarpone Pumpkin Mousse

This Mascarpone Pumpkin Mousse is a deliciously seasonal sweet treat that is very easy to make. It’s not too heavy after a big fall meal and just so happens to be keto too.

Chocolate Mint Fudge

This easy chocolate mint fudge is made with only five ingredients and takes five minutes to make. Let it sit for an hour and then you are set to enjoy a delicious treat.

Pumpkin Tiramisu

A traditional Italian dessert is given a fall spin in this pumpkin tiramisu recipe complete with delicate layers of espresso-soaked sponge cake and creamy pumpkin mascarpone filling.

Homemade Stroopwafels

A caramel, molasses filling is sandwiched between thin, crispy layers of dough that have been baked between irons. Stroopwafels are a truly delightful treat we love to make and devour.

Raspberry and Greek Yogurt Cheesecake Bars

These raspberry cheesecake bars are easy to make, creamy and sweet. With an almond flour crust, smooth cheesecake filling and a flavorful raspberry sauce there a decadent dessert that is dressed to impress.