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Home » Entries posted by Tamara Novakoviç
Stories written by Tamara Novakovic
Tamara Novakovic is a passionate self-taught cook, food blogger, freelance food writer and photographer behind bite-my-cake.blogspot.com. Her life journey has led her through Faculty of Humanities in Zagreb, Croatia to discovering passion for making cakes. She is currently a weekly food columnist for Croatian newspaper V magazine and food magazine Repete.
Tamara Novakovic is a passionate self-taught cook, food blogger, freelance food writer and photographer behind bite-my-cake.blogspot.com. Her life journey has led her through Faculty of Humanities in Zagreb, Croatia to discovering passion for making cakes. She is currently a weekly food columnist for Croatian newspaper V magazine and food magazine Repete.
Zucchini Fritters
Vegetable fritters always make a great snack, side dish, breakfast or light dinners. This is a very delicious way of serving veggies.…
Chocolate Muffins
Always a great idea for gatherings and parties, as well as delicious breakfast, chocolate muffins are a classic must-have.…
Spring Salad Dressing
Who wouldn't fall in love with abundant spring veggies and all the seasonal ingredients there are during this part of the year?…
The Perfect Breakfast – Egg Omelette
Being very versatile and quick to prepare, this protein packed food is a perfect way to start your day.…
Chocolate Zucchini Cake
This cake deserves all the praise. Perfect balance of sweetness, with deep dark chocolate flavor enhanced by some coffee.…
Flourless Chocolate Cake
This is such a wonderful cake containing only 3 ingredients. The perfect proof that you don't need fancy stuff to make delicious cakes.…
Celery Carrot Puree
You can combine all kinds of vegetables for this, but celery goes very well with sweetness that comes from carrots.…
Chocolate Mousse
When in doubt, always resort to chocolate mousse. It's one of those French classics that never disappoint.…
Ginger Juice
Ginger juice is enriched with a few other healthy ingredients and will get you going in the morning. It's also a great detox routine.…
Meringue Nougat Cake
This is a beautiful, delicious cake. One of those that look great and are simple to make. This can be a great addition to you Easter table.…
Chocolate Truffles with Red Wine
Ever inspired by French pastries, Tamara Novakoviç gives us another delicious chocolate recipe: dark chocolate paired with red wine.…
Chocolate Caramel Tartlets
Tartlets, miniature tarts or tartlette as they're called in France is a very cute way of making and serving sweet treats.…
At Pierre Hermé’s in Paris
From "Picasso of pastries“, "Dior of desserts“ to "the king of modern pâtisserie“, Pierre Hermé' doesn't need any special introduction.…
Upside Down Banana Cake
This is a comfort food type of dessert, a delicious banana cake turned upside down.…
Whole Wheat Crackers with Black Sesame and Flax Seeds
Tamara Novakoviç, here with a quick and utterly delicious crackers with sesame and flax seeds recipe.…
Chives and Dill Sauce
This chives and dill sauce goes perfect with any type of meat, or chips and crackers.…
Delightful Bread Dumplings
Try this simple and delicious bread dumpling side dish from Tamara Novacoviç.…
Places We Love – Les Terrasses Poullard
Recently I came back from France, mother land of divine wines, superb cheese and sublime pastry.…
Chocolate “Salami”
Not an actual salami, although it sure looks like one, this is a traditional Croatian dessert made around Christmas time.…
Cvarci – Balkan Scones with Pork Crisps
Cvarci, is a Balkan pork crisp delicacy eaten especially during this time of the year.…
No Bake Cheesecake with Blackberries
This cheesecake with seasonal blackberries is the perfect end-of-summer dessert.…
Summer Tomato Tart
This delicious tomato tart from Tamara Novacoviç is the perfect way to use summer tomatoes. …
Carrot Cake Recipe
This lovely carrot cake takes literally no time to make and it's endlessly delicious.…
Pavlova Cake with Melon and Basil Coulis
If any dessert represents summer, it's definitely the one named after Russian ballerina Ana Pavlova. …
Pea Fritters Recipe
Vegetable fritters are a great way of serving vegetables to those who are not particularly fond of it. They're also a great way to use lunch leftovers.…
Chocolate Gel with Raspberry Coulis
This type of no-bake dessert with seasonal fruit is yet another great way to satisfy your sweet tooth on a daily basis.…
Summer Dessert – Red Currant Mousse
This beautiful, silky and refreshing dessert might just be the perfect summer dessert. …
Chocolate Roll with Raspberries
Rolls are one of those simple cakes that can look fancy and serve as coffee cake on any given day or as a fancy dessert.…
Strawberry Ice Cream Cake
This cake is simple and easy to make, you just have to be patient and wait for it to freeze. …
Panna Cotta with Raspberries
This panna cotta from Tamara Novacoviç is the perfect summer dessert, delicious light and refreshing.…
Tamara’s Homemade Hamburgers
Tamara Novacoviç with her take on what is the perfect homemade hamburger recipe.…
Strawberries and Vanilla
It's strawberry season - that wonderful time of the year - so make sure to use as much of them while you can.…
English Muffins with Egg Salad
English muffins are super easy and fun to make. Together with delicious egg salad they make the perfect breakfast.…
Zagreb – The Cookie Factory
When you come to a place that has "Eat here, diet at home" painted across the wall, you realize what it's all about.…
Pear Crumble with Caramel Sauce
Fruit crumble is always a great dessert choice. In this one pears are combined with lovely caramel topping.…
Deliciously Simple Buns
Even if you're not a skilled bread maker and baker, these buns will make you want to bake them on a daily basis. …
Black Sesame Macarons
Tamara Novacoviç introducing black sesame macarons with dark chocolate ganache. A perfect pairing. …
Decadent Mocha Macarons
Try these beautifully flavored and decadent mocha macarons from Tamara Novacoviç.…
Places we Love – Amélie Cake Shop in Zagreb
Tamara Novacoviç about the most lovely pastry shop in Zagreb, Croatia. …
Delicious Side Dish – Baked Cauliflower
Tamara Novacoviç with a really simple, but delicious, idea for vegetable side dish.…
Ajvar Roll – Balkan Red Pepper Relish Roll
Ajvar is the classic - and utterly delicious - red pepper relish from the Balkans. …
Easter Egg and Bread Baskets
This is a cute way of serving eggs during Easter. You don't need to make dough for the baskets, just use regular bread toast.…
Pinca – Croatian Easter Bread
Pinca, also called sirnica, is a traditional Croatian Easter sweet bread. …
Cute Easter Cupcakes
These Easter cupcakes are fresh, bursting with citrus flavor and filled with lemon curd - perfect for warm days ahead. …
Stove Top Mac and Cheese
This creamy pasta is a stove top version of classic baked mac and cheese, deliciously comforting.…
Making your Own Fondant
There's no reason to buy fondant when you're just a few ingredients and steps away from cheaper home made version of high quality.…
Cake Heaven at the Orijent Cake Shop in Zagreb, Croatia
The Orijent Cake Shop is one of the oldest and most renowned of Zagreb's cake shops. It took Tamara Novacoviç to cake heaven.…
Zagreb Restaurant Week – Agava Restaurant
During the Zagreb Restaurant Week, Tamara Novacoviç checks out the Agava restaurant and comes back with this report.…
Poached Pears in Red Wine
A simple and elegant dessert, poached pears in red wine is a classic crowd pleaser. Here's our favorite recipe.…
Adult Dessert – Chocolate Whiskey Mousse
Meet the adult version of the classic and elegant chocolate mousse.…
Your New Favorite Breakfast – Creamed Honey
Give some honey a good whip this weekend, and you'll end up with a new favorite breakfast spread.…
Cooking Croatia: Croatian Jelly Doughnuts
Croatian jelly doughnuts are traditionally baked throughout February, during carnival time.…
