Ingredients
Scale
- 350 grams / 12 ounces Tuna
- 2 tbsp sesame oil
- ¼ cup tamari
- 1/3 cup spring onions (chopped)
- 1 tbsp sesame seeds
- 1 cup avocado
- 1 cup mango
- ¼ cup macadamia nuts (chopped)
- 1 tbsp spring onions
Instructions
- Cut the tuna into small bite sized cubes and place in a bowl
- In a bowl whisk together the sesame oil, tamari, spring onions and sesame seeds. Pour over the tuna and allow to marinate in the fridge for 1-2 hours.
- Peel the mango and cut it into small bite sizes cubes. Wait until just before serving to cut up the avocado so the color stays bright.
- After 2 hours, combine the tuna, avocado, mango and chopped macadamia nuts. Top with spring onions and serve.
- Prep Time: 15 minutes
- Category: Main