Soft Almond Banana Bread
- Total Time: 1 hour 10 minutes
- Yield: 6 -8 servings
Description
Revamp your banana bread and make it even softer and more flavorful than ever by using a rich almond beverage.
Ingredients
Units
- 2 cups all-purpose flour
- 1/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
- 1 stick (4 ounces unsalted butter, melted)
- 2/3 cup granulated sugar
- 2 large eggs (room temperature, slightly beaten)
- 2 large ripe bananas (mashed)
- 1/4 cup unsweetened almond milk
- 1/2 cup slivered almonds (toasted)
Instructions
- Butter a loaf pan and line the bottom with parchment paper.
- Preheat oven to 350 degrees F.
- To a mixing bowl sift the flour, baking powder, baking soda, salt and cinnamon.
- To another bowl cream the butter and sugar, beat until combined.
- Beat the eggs into the butter and then add mix in the mashed banana.
- Fold in ½ of the flour mix until combined, then fold in ½ of the almond milk, then fold in the rest of the flour and finish with folding in the rest of the almond milk. Stir in the slivered almonds.
- Spread the batter into the loaf pan evenly and bake for 60 minutes until browned and when an toothpick is inserted in the center comes out clean.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Baking
Frequently Asked Questions
What type of bananas should I use for the Soft Almond Banana Bread?
It’s best to use over-ripe bananas as they provide natural sweetness and moisture, which enhance the flavor and texture of the bread.
How does using Dream Ultimate Almond affect the texture of the banana bread?
The rich and creamy texture of Dream Ultimate Almond adds moisture to the batter, resulting in a softer and more flavorful banana bread compared to traditional recipes.
Can I substitute other almond beverages for Dream Ultimate Almond in this recipe?
While you can use other almond beverages, Dream Ultimate Almond is specifically noted for its rich taste and higher almond content, which may yield the best results in terms of flavor and texture.