
The Honest Cooking editorial team handpicks inspiring culinary stories to…
Vegan dessert . . .wait, don’t go, stay with me! What if I could guarantee a vegan dessert that’s moist, fluffy, and flavorful. It’s so good it’ll make you feel guilty after the first bite (but that won’t stop you from enjoying it) because this iced vegan doughnut is hands-down delicious.
by Maya Dangerfield
Pink Donuts from Domenico Ruffo on Vimeo.

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.
happy!