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Multicolor Salad with Wild Rocket and Dark Tiger Tomatoes

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  • Author: Marta Nadales
  • Total Time: 15 minutes
  • Yield: 2 1x


A healthy and delicious multicolor salad with wild rocket and tasty dark tiger tomatoes.


  • 2 big organic dark tiger tomatoes
  • 100g wild rocket
  • 2 cups multicolor pasta
  • a can of small artichoke hearts
  • 3 teaspoons dried oregano

For the dressing:

  • 6 tablespoons Spanish extra virgin olive oil
  • 1 teaspoon Old Style Dijon Mustard
  • 4 tablespoons apple vinegar
  • 1/4 teaspoon salt


  1. Boil the pasta in salty water for 8-10mins until ‘al dente’. Drain.
  2. Wash and chop the tomatoes and artichoke hearts.
  3. Wash the wild rocket and dry it with a kitchen towel.
  4. Put all the ingredients in a big bowl and sprinkle the oregano. Mix well.
  5. Prepare the dressing putting the oil, vinegar, mustard and salt in a small jar. Put the lid on and shake well.
  6. Add the dressing to the salad, mix and serve.


If you like Parmesan cheese you can add a few thin slices over the salad. It’s a great combination.

  • Prep Time: 7 mins
  • Cook Time: 8 mins
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