Name: Masterchef buns and the reality of human nature
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Ingredients: 10 cups (1 kg) all purpose flour; 2 packets (7 g each) instant dry yeast; 2 tsp salt; 2 tsp sugar; 3 eggs; 0.4 cups (100 ml) vegetable oil; 0.4 cups (100 ml) milk; 5.2 oz (150 g) margarine; 0.8 cups (200 ml) water; sesame/flax seeds/sea salt-to sprinkle; 1 egg-for egg wash

Description

Soft buns from Masterchef reality show…Perfect for breakfast!

Ingredients

Scale

10 cups (1 kg) all purpose flour
2 packets (7 g each) instant dry yeast
2 tsp salt
2 tsp sugar
3 eggs
0.4 cups (100 ml) vegetable oil
0.4 cups (100 ml) milk
5.2 oz (150 g) margarine
0.8 cups (200 ml) water
sesame/flax seeds/sea salt-to sprinkle
1 egg-for egg wash

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Instructions

Combine all ingredients and knead until smooth dough forms. Cover with clean kitchen towel and leave for 20 minutes.
Divide the dough into 4 equal pieces, brush each with vegetable oil and let rise for 10 min.
Roll out each part into a circle, on lightly floured surface, and cut into 16 equal triangles. Roll into buns shown in the pictures above and assemble them onto baking tray covered with parchment paper. Cover with clean kitchen towel and let rise again for 30 min.
Preheat oven to 374 F (190 Celsius). Brush buns with egg wash and sprinkle with sesame or flax seeds, or sea salt.
Bake for about 20 minutes, serve warm.

Prep Time: 1 hour
Cook Time: 20 mins