Description
Refreshing and delicious, this traditional Persian drink is seasoned with mint and can be made with water or club soda.
Ingredients
Scale
- 1 cup(8 oz) yogurt
- 1 cup (8 oz) club soda
- 1/2 tsp mint, dried , crushed
- 1/16 tsp salt
- 1/16 tsp black pepper, ground
- 1 cup ice
- 1 TBS mint, fresh
Instructions
- In a small pitcher whisk together the yogurt, club soda and seasonings.
- Fill two glasses with ice and divide doogh evenly between the two glasses.
- Garnish with fresh mint and serve.
- Prep Time: 5 mins