Add spice to your summer table with grilled tomatillos, chiles, and garlic. The smokey flavor will add a festive touch to meats and fresh vegetables.
June 21st is Summer Solstice, or the first official day of summer. Honest Cooking is counting down to the longest day of the year with recipes featuring seasonal produce. Eat it while you can!
Char-grilled Tomatillo Salsa from allrecipes uk on Vimeo.
