With guava nectar, gunpowder green tea and a pinch of spice, this spiced rum cocktail tastes like a sophisticated tropical vacation. It’s a bit sweet, a bit tart and totally sip-able.
Glogg is more than a mulled wine. It will give you a feeling of comfort and coziness and let any worries or problems slip away, if only for a little while.
Try this toddy made with a warm amaro and a spiced deep, dark brown syrup steeped with peppercorns and cinnamon.
Cool afternoons taste better with spiced shortbread cookies and a mug of caramel apple dream tea. Stay warm and cozy with the best flavors of the season.
Whip up this easy autumn cheese board complete with pumpkin spiced pecans. It’s a perfect snack or centerpiece for Thanksgiving.
Add a twist to your All-American hot dog with a spiced mayonnaise sauce, fresh avocado, a corn salad, and a side of Chilean wine.
Marinate the less expensive, tougher cuts of steak and grill for a tender, super flavorful summer dinner paired perfectly with Chilean wines.
Golden brown biscotti from Sicily are just a bit rustic with almonds and a beautiful orange blossom and spiced scent.
A slightly fruit cranberry iced tea is perfect to throw in a slow cooker and let simmer all day with aromatic spices. Enjoy with a fresh lemon slice.
February is National Potato Month, get your spud on with an aromatically spiced, potato and cashew curry from Sri Lanka.
Easy roasted and spiced chickpeas with a homemade tzatziki sauce spice up a gyro, no meat needed.
Easily make your own spiced and pickled beets for a perfect meat and cheese board or salad accompaniment.
Filled with cajun spices, crab, bacon, corn, and cheese, these mashed potato croquettes are something special, especially when served with a lemon sauce.
Spice things up with an elegant appetizer of potatoes served in a flakey crust with turmeric, cumin, ginger and more. Serve with a cream cilantro sauce for the ultimate bite.
You left the bananas sitting for days and they’re way ripe, again. Well, those bananas will thank you once you show them your baking skills with this recipe!
Add bold flavors to a potato side dish by incorporating toasted Indian spices. Check out the video to see how to make Bombay Potatoes.
Skip traditional french fries and make baked potato wedges crusted in a parmesan and spice mixture. Serve with a sweet and tangy campfire sauce.
In one pot, make a flavorful Indian spiced chicken in a creamy tomato sauce.
Marinated in yogurt and spices for a whole day, these tender tandoori drumsticks will become an instant favorite.
Take a refreshing sangria in the winter months with warm spices, pears, and a white wine with matching notes.
A light, spiced meringue is layered with smooth mascarpone cream, cooked apples, and a salted caramel sauce. Who needs apple pie when there is pavlova?
Celebrate the holiday season with a perfectly paired, affordable Rioja wine and an exciting turkey roasted with Spanish spices and stuffed with dried fruits.
Favorite fudge brownies receive warm autumn flair from a homemade blend of chai spice.
Warm, fried apple fritters are filled with spiced apple filling and covered in a sweet, shiny glaze for a mouthwatering fall treat.
A perfect rendition of fall flavors, these baked donuts are a sweet, spiced treat you have to make now.
Sweet, roasted fennel is spiced with coriander, cumin, and garlic for a beautiful bite of flavor rounded out with creamy goat cheese. An easy, but elegant side.
Hummus is a blank canvas that can be flavored with garlic, red peppers, and more. This version uses wasabi and ginger to add kick to the chickpea spread.
Maple pecan cookies are a perfect autumn treat, naturally paleo, and packed with extra protein so their deliciousness will fuel you, too.
Crispy fried shrimp is seasoned with a flavorful cornmeal flour and is perfect as an appetizer, inside of tacos, or as a fish fry star.
Perfect atop a salad or simply as a nutritious snack, crispy roasted chickpeas are tossed in ranch-style seasonings for fun flavor.
The yogurt based drink takes a hint from spring with sweet strawberries, plus receives an addition of cardamom and a splash of rosewater.
A salad that is bold and filling enough to be a main dish. Lush, slightly sweet and with a touch of creamy, tangy Havarti cheese.
Slowly braise in a sweet tomato sauce, this chicken has lovely spice from ingredients such as chilies, lemongrass, and cloves.
Enjoy this simply satisfying toast complete with fun spices, hearty beans, and a runny egg to top things off.
A kugelhopf is a yeast leavened European caked. This recipe is filled with orange zest, almonds, spiced rum, and dried figs.
This belly warming dish of meaty, spicy joy should be a regular on your dinner table. And any extras are even better the next day as leftovers.
A delicious, mildly sweet and spicy dish with an aroma of clarified butter will send your senses spinning. Steamed balls are a fun side filled with veggies.
Spaghetti tossed with tomato sauce made of chilies, garlic, and soy sauce. Add the crispy, pan fried paneer at the end for delicious, salty bites.
A stunning pizza is a delicious way to end summer. Sweet nectarines, prosciutto and goat cheese drizzled with chili honey and mint for a summer symphony.
A filling, warm dish of chorizo and beans. Plenty of garlic and cumin makes it so flavorful. For even more protein and a rich yolk, top with a poached egg.
The Kashmiri dish Dum Aloo requires cooking whole potatoes in aromatic spices. Aniseed and cumin combine with yogurt to create an exciting, flavorful sauce.
For a tasty mezze, take the time to make this eggplant dish. With crisp lamb and tart pomegranate, is is the perfect combination of flavors and textures.
This dish is quick and bursting with spicy, earthy flavors. It is great on its own for lunch or as a side to chicken or fish.
Start your morning off with plenty of protein to carry you until lunch. Make a tahini sauce and use it as a salad and sandwich dressing, too.
A delicious recipe for Malay chicken that can be cooked or baked. The coconut sauce is used to tenderize and make the chicken succulent and flavorful.
This recipe is a great starter for a stress-free dinner party with bold flavors. It is beautiful in color and you can do most of the preparation well in advance.
This unusually delicious cake has slight spice undertones, and is extremely tender and moist. The wine and sugar glaze is the perfect topping.
Spiced nuts make a great snack with a cocktail, on a salad, or as the topping on brie. These lemon sugar walnuts are perfect for spring.
When life gives you plums, make Spiced Plum Streusel Cake.
The spicy-sweet flavor of cardamom is the star in these aromatic muffins.
Soak the peas over night and the next day it’ll be quick and easy to whip up the protein-packed snack.
A cool cucumber yogurt sauce offsets the heat from the spice-filled marinade in this great grilling recipe.
Drumsticks are the perfect finger foods for a picnic and are adored by adults and kids alike.
This portion makes a huge batch, but if you make sure to sterilise your glasses well in the oven or with boiling water, it can keep forever.
Enjoy Reena Pastakia’s awesome spiced mushroom tart that costs nothing to make.
Try your hand at these and you’ll find yourself buying shortbread (or making it!) to get your spiced rum balls-on!
A spiced roasted pears and acorn squash recipe that evokes the taste of lemony- baking spice flavors with a rounded sweetness.
In four very simple steps, you can create a perfect spiced mixed nuts snack.
A flavorful homemade pumpkin spiced latte from Kankana Saxena.