Celebrate Oyster Season and Learn How to Shuck

September kicks off the start of official oyster eating season (Any month that has an ‘r’ is thought of as oyster season, since the waters are cooler and encourage a fresh catch) and to celebrate, we challenge you to learn how to shuck and dive into a pile of shellfish.

Find the written tips here.

[fve]https://www.youtube.com/watch?v=TZvf-8n1WD0[/fve]

Honest Cooking

Honest Cooking

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.

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