7 responses

  1. Home at Last
    October 6, 2011

    Hello brigadeiros! You sure look like some yummy chocolates! Thanks for the recipe. Never heard of this before.

  2. Nicole Criss
    Nicole Criss
    October 7, 2011

    They look really amazing! I am not sure why I love anything with sprinkles, it must be the kid in me.

  3. Michelle
    October 24, 2011

    Hi Suzie! Tudo bem!?
    I loved your article!, especially when you said “mixing a pan of cooking brigadeiro is therapeutic”. I have been mixing a lot of brigadeiro pans in the last months. I create a Gourmet Brigadeiro line:) Take a look to see what I’m doing…I will be glad to know your thoughts.
    Have nice week!
    Michelle Alavaski

  4. Tina
    October 30, 2012


    I love making brigadeiros, but I can never seem to find the candy tins/lining… where can you buy those in the US?

  5. Tami
    November 27, 2013

    I would like to know if you have recipes for vanilla Brigedeiro’s? Or any other flavor? Please email me if you do. Thanks.

  6. FlaviaBGS
    August 2, 2014

    Tami, Just put vanilla instead of chocolate powder!
    You can create the most different recipes of brigadeiro… just use your creativity! ;)
    ps. I’m Brazilian.

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