Shuchi Mittal

Shuchi cooks with the heart of a poet. Banker turned chef, she runs the 29. Private Kitchen in NYC focusing on social tasting events, dining experiences and small-scale private events. Using simple & wholesome ingredients, she likes to re-invent homemade Indian flavors into modern tapas & small plates. Her dream? To cook, feed, write, and eventually open her own communal dining cafe - with a published recipe book on the stands.

Corn and Lemon Rice

For this quick & simple dish has a few ingredients, but bursting flavours that need no accompaniments whatsoever. Of course, a little pickle on the side never hurts though!

Butter Chicken Pasta

This fusion of the classic spaghetti and meatballs doused in Indian butter chicken sauce is a comforting meal that uses up leftover vegetables in a delicious way.

Spicy Corn Salad

Also known as chaat, this spicy corn salad is a wonderful summer side. The salad is tossed with fresh mint and vinegar for a bright flavor.

Curried Egg Wraps

These mini warps are perfect for brunch, lunch, or an appetizer. The samosa-like bread wrapped around the curried eggs is a match made in heaven.

Baked Eggplant Fries

Let your eggplant soak up some spice then sizzle in the oven. Perfectly crisp fries, all you have to do is dip them in garlic aioli or hot sauce and devour.

Peach and Rum Trifle

These mini trifles are soft & boozy bundles of sponge cake slathered with layers of custard, cream and sweet rum caramelized peaches.

Red Cabbage Chutney Recipe

Red Cabbage Chutney

This chutney, with its warm blend of spices, goes great with bread, crackers, veggies, or as a topping to your favorite dish.

Tandoori Brussels Sprouts

Tandoori Brussels Sprouts

With spring in the air, everyone is looking for reasons to fire up that grill. Here is a great way to incorporate Indian flavors into this nutty vegetable.

Indian Masala Chai Cookies

Indian Masala Chai Cookies

Anyone who grew up in India in the 80s and 90s can recall their morning cup of masala tea accompanied with little glucose dunking biscuits.

Malpua Sandwich Bites

Malpua Sandwich Bites

Malpua is a sweet Indian fried pancake, usually eaten with a milk pudding (rabri) or on its own dipped in sugar, syrup or honey.

Chocolate Sondesh

Chocolate Sondesh

Wouldn’t it be wonderful if you could have a chocolaty dessert and feel no guilt? This Sondesh is the answer.