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Sherron Watson
Stories written by Sherron Watson
Sherron Watson is a writer and photographer. Her passion for food started at a young age while working with her family in their restaurant business. A career in photography gave her the experience she needed to start capturing images of her favorite dishes. This led to the creation of her blog: simply-gourmet.com. She is currently a food writer for Capital Style Magazine in Annapolis, MD.

Tomato Citrus Jam

Tomato Citrus Jam

This is a tomato condiment to crave. With cinnamon and orange zest to give it acidity and depth of flavor, this tomato spread is perfect on sandwiches.…

Cocoa Fig Bites

Cocoa Fig Bites

Just like the center of a fig cookie, these bites are as delicious as truffles, but as easy and energizing as a snack.…

Frozen Fruit Yogurt

Frozen Fruit Yogurt

With only three ingredients, it is so easy to create a soft-serve frozen yogurt. Experiment with different fruits to create a bright summertime dessert.…

Citrus and Dill Salmon Kabob

Citrus and Dill Salmon Kabob

A fresh meal is easy to make on the grill or in the oven with skewered salmon. Add lemon, grapefruit, and dill to the mix for added flavors.…

Avocado Citrus Salad with a Toasted Sesame Seed Dressing

Avocado Citrus Salad with a Toasted Sesame Seed Dressing

Sweet peas and avocado round out a fresh citrus salad. Tossed with a toasted sesame dressing, this salad is a colorful way to celebrate the first lettuces of spring.…

Gluten-Free Chocolate Oatmeal Cake

Gluten-Free Chocolate Oatmeal Cake

Fluffy gluten-free chocolate oatmeal cake with a rich ganache frosting.…

Colorful Cantaloupe and Prosciutto Crostini

Colorful Cantaloupe and Prosciutto Crostini

These colorful crostinis mix the sweetness of cantaloupe with the salty melted mozzarella and Prosciutto.…

Easy Hot Fudge Sauce

Easy Hot Fudge Sauce

Three ingredients and a few minutes will give you a wonderful hot fudge sauce to serve over your favorite ice cream.…

Black Bean, Ham Hock and Chicken Sausage Soup

Black Bean, Ham Hock and Chicken Sausage Soup

This meaty soup stretches pantry staples like black beans into a hearty and filling meal.…

Cheesy Turkey and Spinach Soup

Cheesy Turkey and Spinach Soup

This rich and creamy soup makes use of leftover turkey, which is something you might have a lot of later this month.…

Spinach and Apple Salad with Bacon Dressing

Spinach and Apple Salad with Bacon Dressing

All the different textures in this salad -- crisp onions and apples, crunchy nuts and creamy eggs -- keep it interesting.…

Gluten Free Pumpkin Pudding

Gluten Free Pumpkin Pudding

This pudding is great on it's own, topped with whipped cream and chocolate curls or layered with cake in a trifle.…

Chocolate Chip Skillet Cookie with Peanut Butter Sauce

Chocolate Chip Skillet Cookie with Peanut Butter Sauce

Who said going gluten-free meant having to give up decadent baked goods?…

Brown Butter Rice Crispy Treats with Chocolate Drizzle

Brown Butter Rice Crispy Treats with Chocolate Drizzle

The nutty flavors in the brown butter transform these rice crispies from the gelatinous classroom snack you remember into a dessert worth splurging on.…

Party Food: Buffalo Chicken Dip

Party Food: Buffalo Chicken Dip

If this dip doesn't get gobbled up right away, you can serve the leftovers on top of salad for lunch the next day. …

Jalapeno Popper Dip

Jalapeno Popper Dip

This crowd-pleasing dip can be put together the night before and easily transported to a party or pulled out to snack on during the game.…

Gluten Free Chocolate Cookies

Gluten Free Chocolate Cookies

These chocolate cookies are cake-like and make for the perfect dunking cookie.…

Peanut Butter Cups

Peanut Butter Cups

If you have a double boiler and prefer to warm and melt your chocolate this way, please do so for this awesome peanut butter cups recipe.…

Apple Nachos

Apple Nachos

This is a perfect and healthy after-school snack to serve your kids after an intense day of school and play.…

Beehive Sugar Cookies

Beehive Sugar Cookies

Enjoy a fantastic and super-cute beehive cookies recipe from Sherron Watson.…

Buckwheat Pancakes

Buckwheat Pancakes

In the morning, enjoy this delicious buckwheat pancakes recipe from Sherron Watson.…

Gluten Free Blueberry Streusel Muffins

Gluten Free Blueberry Streusel Muffins

The blueberries for this recipe are perfect when they are at their best: sweet and plump.…

Oreo Wafers

Oreo Wafers

No creamy white soft center. Just a nice simple, thin wafer.…

Croque Monsieurs

Croque Monsieurs

This is a sandwich that can be altered to fit your dietary needs and still retain some of the original idea.…

Gluten Free Carrot Cookies

Gluten Free Carrot Cookies

These cookies were quite tasty. The texture soft on the inside with a bit of a crispy edge on the outside.…

Poached Salmon Pouches

Poached Salmon Pouches

Lots of veggies, a great quality piece of salmon, fresh herbs, citrus and extra virgin olive oil all steamed together in under 25 minutes.…

Ox-tail Soup

Ox-tail Soup

Sherron Watson with family enjoyed this simple ox-tail soup recipe that warmed their hearts and bodies during this cold time of year.…

Retro Recipe – Ambrosia Salad

Retro Recipe – Ambrosia Salad

Sherron Watson revisits and rediscovered a dish long forgotten. The Ambrosia Salad. …

Slow Cooker Mac and Cheese

Slow Cooker Mac and Cheese

Try this cheesy and creamy slow cooked mac and cheese from Sherron Watson.…

Creamed Mushrooms

Creamed Mushrooms

This is a lovely, creamy Thanksgiving side dish that is sure to be a smash hit on the dinner table. …

Turkey Stuffing Meatball

Turkey Stuffing Meatball

A Willy Wonka inspired meatball that combines the flavors of three delicious Thanksgiving Day foods: turkey, stuffing and cranberry. …

Zucchini Pancakes

Zucchini Pancakes

A combination of zucchini and buckwheat make these a delicious appetizer.…

Creamy Parmesan Corn and Bacon

Creamy Parmesan Corn and Bacon

Sherron Watson with a great side dish that is easily prepared in the slow cooker.…