Sanjeeta Kk

Sanjeeta kk is the author of food blog ‘Lite Bite’ which features vegetarian recipes. Her quest for egg free baking and healthy cooking is extensively shared though all her recipes. She likes to share stories behind the origin of her recipes which are easy and accessible. Homemade, unprocessed and healthy food is what she strives for each day. She defines food as nostalgic, comforting & an important factor to connect with people and make community

Oat and Apple Cake

This soft oat and apple cake is easy to make and can be served with honey or as-is with tea, cider or a glass of milk. A simple, sweet treat.

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Sugar-Free Date Rolls

Sugar-Free Date Rolls

Cooked dates provide the sweetness in these treats which are easy to customize with dried fruits and nuts of your choice.

Kiwi Popsicle

Kiwi Popsicle

If the yogurt is watery, you’ll want to drain it in a cheese cloth overnight to keep the popsicles from being too icy.

Coffee Panna Cotta

Coffee Panna Cotta

You can use gelatin in place of the agar powder. Because either will make the dessert firmer the longer the panna cotta sits, reduce the amount if you are making dessert ahead of time.

Mango Cottage Cheese Mousse

Mango Cottage Cheese Mousse

A meal is great, but a dessert is even better. A handful of fresh fruits, biscuits, yogurt or cottage cheese and you are in for a refreshing treat everyday.

Cheesy Broccoli Flat Bread

Cheesy Broccoli Flat Bread

The following Lentil flat bread recipe is simple and quite easy to cook without the extra work of grinding or deep frying the parathas.

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Roasted Green Beans

Roasted Green Beans

This healthy snack of roasted fresh tender green beans was on the dinner table along with a large vegetable Pizza.

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