Honest Cooking
The Honest Cooking editorial team handpicks inspiring culinary stories to…
What better way to celebrate the season than with bright edible flowers? Top the pesto pasta with spicy nasturtiums or lemon verbena blossoms and leaves.
Get the full written recipe here.
See Also
Floral Walnut Pesto from TheDabblist on Vimeo.
Honest Cooking
The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. We strive to create an inspiring place for culinary exploration, salivating recipes, interesting personalities and stories.