Take shepherd’s pie to a new level fit for entertaining with these shepherd’s hand pies. They’re loaded with hearty potatoes, enveloped in a buttery crust, and easy to bang out in 30 minutes.
The end of the season is here, so make the most of stone fruits like plums. Try this frangipane tart recipe to enjoy with a cup of tea.
Combine chocolate and banana in a delicious grain and dairy free pie crust and you get an insanely rich dessert.
Pi(e) Day is here and any good math or pie lover is going to celebrate. Learn the history of Pi(e) Day and take a peek at Brooklyn’s best pie shop!
These festive mini pies are filled and drizzled with white chocolate. Make with shop bought puff dough for a quick treat.
et, simple, and delicious, this individual strawberry pie is perfect for summer picnics and gatherings.
Make beautiful passion fruit pies this summer without turning on the oven. Top the tangy pie with smooth meringue and you have a delicious gluten-free treat
These individual little cheese pies make for beautifully rustic — and undeniably delicious — hor d’oeuvers.
You can use any fruit you have available for these pies, or even mix and match within the fillings.
The toughest part in the whole baking process for these pot pies is the rolling and folding pastry sheet process.
Beautiful lemony cakes with a creamy fluffy filling.
Cherries and almonds together is nice. In a tart, irresistible.
These bite-sized pecan pies are a festive addition to any dessert spread or cookie platter.
This delicious vegan take on a greek classic is one of the easiest and least time consuming pies you will ever make.
Crumbles are a lovely way to make the most of fresh fruit. You can simply choose any kind of fruit that suits your fantasy and creativity.
Joan Nova get’s inspired by Deborah of Italian Food Forever, and decides to add her own twist to a great torta recipe.
These lovely tarts will keep you going until 100 and beyond. Just like Great Aunt Tadsie.