Filipino-style pork is something to brag about. Lechon is perfectly golden, crispy, juicy, and tender, all because it’s roasted over an open fire for hours.
Filipino cuisine enters the global food scene with creative twists and fusion of international cuisines with the local dishes. Here are favorite restaurants to visit.
Innovative cookies, ice cream, milkshakes or flavored milks to wash it all down with is Chef Miko Aspiras delicious specialty. And that’s a scout’s honor.