This holiday season, take your charcuterie board to a whole new exciting level. You can even ditch the physical board and dish out this elaborate spread of deliciousness.
It’s time to find a lush spot of green under a tree and spread out that linen blanket. Sure, you’ve got some splendid bites in your picnic basket, but also consider one more to throw into the mix…
Pâté is perfect with your favorite mustard, pickles and bread. According to Chef Molloy, using high quality meat is the key to making a delicious terrine.