This delicious and oh-so-easy Halva-Stuffed Date recipe can be served with afternoon tea, as a side dish, or as a special holiday treat.
Try this delicious Date Shake from Executive Chef Paul Hancock of Miramonte Indian Wells Resort and Spa. The rum can be substituted with a teaspoon of vanilla.
What is great about energy bites is that they do not require any baking, they pack a bunch of protein and other good stuff to keep you going throughout the day, and they can be eaten for breakfast, snack, or dessert. This simple recipe calls for dates, coconut, and almond butter.
Sweet, salty, smokey with crunch, bacon and date appetizers are a perfect party food for fall and the holidays. Pair with a Garnacha wine for a match made in heaven.
The Italian chef and cookbook author, Riccardo Costa, shows you how to prepare a perfect risotto with pecorino cheese, saffron, and artichokes. Watch and learn!