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ZU Punch

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  • Total Time: 5 minutes
  • Yield: 1 1x


A new take on punch with elderflower liqueur.


  • 2 oz (57 grams) Zu Vodka
  • 5 oz (14 grams) fresh lemon juice
  • .5 oz (14 grams) elderflower liqueur or syrup
  • 5 thin slices of apple
  • 78 fresh mint leaves
  • Dash of bitters
  • .5 oz (14 grams) ginger ale


  1. Break mint leaves in half, rim glass, and add all leaves into sturdy highball.
  2. Add remaining ingredients and stir gently.
  3. Garnish: Sprig of mint or bison grass.


To make this into a Punch Bowl serving – multiply the amounts by how many people will be drinking.

  • Prep Time: 5 mins
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