Passion Fruit Iced Tea
by Annie Holmes

Annie Holmes
Annie is the gluten-free blogger behind Maebells that has a…
Today I am sharing a super simple Passion Fruit Tea that is perfect for all of your celebratory occasions! This tea is a nice alternative to sangria. It is light, sweet and packed with fruit.
I used fresh lemons, strawberries, blackberries and mint leaves, but you could add other fruits like blueberries, or raspberries. Or for a real fun drink you could top each glass off with a bit of ginger-ale for a nice fizzy surprise!

Course Drink, Tea, Virgin
Ingredients
- 8 cups water divided
- 1 Tazo Iced Passion tea bag
- ? cup sugar
- 4 cups sliced strawberries
- 1 cup fresh blackberries
- 2 lemons sliced
- ¼ cup loosely packed mint leaves
Instructions
- cups water, divided
- Tazo Iced Passion tea bag (see link below)
- ? cup sugar
- cups sliced strawberries
- cup fresh blackberries
- lemons, sliced
- ¼ cup loosely packed mint leaves
Annie Holmes
Annie is the gluten-free blogger behind Maebells that has a passion for revamping classic Southern comfort food into lighter, healthier, gluten-free meals. For more from Annie, head on over to her blog and connect with her on Twitter, Facebook, and Pinterest.