Stan Sesser of The Wallstreet Journal, writes a stomach and sense stimulating article about the wonders of Mexican cuisine in Mexito city. From humble street vendor snacks to the national dish and modern cuisine restaurants Sesser guides your stomach on a fascinating journey. See why “Mexico City may be the least-appreciated great food city in the world.”
Photo Copyright by Viritrudis under Creative Commons.
Nancy Lopez-McHugh is a food blogger, photographer and published author. Most recently she has published "Yummy Pics: A Food Blogger's Guide To Better Photos".