Ingredients
Scale
- 4 Tablespoons Unsalted Butter
- 1 Tablespoon Red Miso Paste
- 3 Tablespoons Lime Juice
- 1/2 Tablespoon Lime Zest
- 1/2 Tablespoon Old Bay Seasoning
- 1/4 teaspoon Chipotle ground
- 1/4 cup Tomato Sauce Optional
Instructions
- Heat the butter over medium heat, once melted whisk in the miso, then the spices lastly add the lime zest and juice and then the tomato sauce.
- Word of warning to those not adding the tomato sauce, this sauce is pungent. It’s strong and it’s not for the faint of heart. Use sparingly.
- Category: Main