Yesterday was the 6th consecutive day that we’ve been in the 90s here in Charlotte. I always love a good rosé because they are so crisp and refreshing, but I decided to switch it up a little and create a rosé wine cocktail to make it that much better.
Normally you can always find a bottle of rosé chilling in my fridge – it’s something that’s great for company and during the summer is the perfect go-to wine. Most everyone loves it. My brother Rich, who is a second-level sommelier, has helped me pick out a few great ones and my favorite part about rosé is that a good bottle will generally not break the bank. You can get a decent wine for not a lot of money. And because the wine isn’t insanely expensive, it’s a perfect one to mix into a cocktail. Lots of citrus, a splash of gin and simple syrup, and add your favorite rosé and you’ve got a cocktail that can beat any summer heat wave.
Gin and Rosé Grapefruit Cocktail
- Total Time: 5 mins
- Yield: 1 serving
Description
On a warm day, inexpensive rosé on its own is refreshing, but add gin and fresh grapefruit juice and you’re set for the summer.
Ingredients
- 1-2 lemon wedges
- 1-2 slices of grapefruit
- Ice
- 6 oz rosé wine
- 1 1/2 oz gin
- 1/2 oz simple syrup (to taste)
Instructions
- Muddle the lemon wedges and grapefruit in the bottom of a glass. Add in the ice, rosé, gin and stir well. Add in the simple syrup to your desired sweetness.
- Strain into a wine glass and add the muddled lemon and grapefruit.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Drinks
