Mixed Fruits Jelly
Recipe Type: Dessert, Jelly
Prep Time: 
Cook Time: 
Total Time: 
Serves: 4-5 persons
I love the color of this very refreshing and healthy Mixed Fruits Jelly. It was made with fresh orange juice and green kiwifruit puree and I also added some fresh dragon fruit to bring up the vibrant colors of the jellies. Don't you agree? I hope this Mixed Fruits Jelly will brighten up your day too.
  • 300g Orange juice
  • 30g Sugar (or add to taste)
  • 1¼ tsp Agar agar powder
  • 220g Green kiwifruit puree (from 2 pcs
  • kiwifruit)
  • 100g Water
  • 30g Sugar (or add to taste)
  • 1¼ tsp Agar agar powder
  • 1 Dragron fruit
  1. Boil orange juice, sugar and agar agar powder together at medium heat. Keep stirring during the process. Once it is boiled, off heat and continue to stir for another minute. Strain through a fine sieve into a small tray. Use a spoon to remove air bubbles. Leave to cool down completely before refrigerate for 2 hours.
  2. Remove green kiwifruit skin and cut to cubes. Puree green kiwifruit with 100g water in a liquidizer and pour into pot.
  3. Boiling method same as orange juice and pour directly to a small tray (no need to strain).
  4. To serve, cut orange and kiwifruit jellies, dragon fruit into cubes and mix them together in a large bowl or serving cups. Pour little lime or apple juice drink as dressing.
Recipe by Honest Cooking at https://honestcooking.com/mixed-fruits-jelly/