The Bakon Mary
Recipe Type: Drink
Prep Time: 
Cook Time: 
Total Time: 
Serves: 1
A twist on the Classic Bloody Mary
  • 1.5 ounces Bakon Vodka
  • 1 small can tomato juice
  • 1 dash celery salt and black pepper
  • 1 dash lemon juice
  • 1 dash Tabasco
  • 2-4 dashes Worcestershire sauce
  1. Fill a highball glass with ice and pour vodka over it.
  2. Add tomato juice and seasonings.
  3. Stir with celery stalk and your favorite pickled vegetables.
Recipe by Honest Cooking at