CRUDITÉ PLATTER with romesco dipping sauce
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Ingredients
  • ½ cup Romesco sauce
  • radishes, sliced
  • mini bell peppers, sliced, about 2 or more depending on number of servings needed
  • cauliflower, roasted, about half of a head of cauliflower or more
Instructions
  1. Serve Romesco sauce with assorted vegetables.
  2. Mix raw and cooked for contrasting flavors and texture.
Recipe by Honest Cooking at https://honestcooking.com/organic-red-pepper-romesco-sauce/