CRUDITÉ PLATTER with romesco dipping sauce
Author: 
 
Ingredients
  • ½ cup Romesco sauce
  • radishes, sliced
  • mini bell peppers, sliced, about 2 or more depending on number of servings needed
  • cauliflower, roasted, about half of a head of cauliflower or more
Instructions
  1. Serve Romesco sauce with assorted vegetables.
  2. Mix raw and cooked for contrasting flavors and texture.
Recipe by Honest Cooking by Mercato Fabbrica at https://honestcooking.com/organic-red-pepper-romesco-sauce/