Ingredients
Scale
- 2 cups fresh berries (raspberries, blackberries, sliced strawberries, etc.)
- 1 Tbsp. chia seeds
- 3 Tbsp. Health-Ade Cherry Berry Kombucha
Instructions
- Add berries to a small bowl. Use a fork to mash until berries are broken down.
- Stir in chia seeds and kombucha.
- Let jam sit for 5 minutes, stir, and let sit an additional 10-15 minutes, or until thickened.
- Store berry chia seed jam in an airtight jar in the refrigerator, where it will keep for up to 3 days. Enjoy!
Notes
Use your berry chia seed jam in overnight oats, on yogurt bowls, with pancakes and waffles, and eaten straight from the jar with a spoon!