Description
Use your older bananas as a base for this smooth, rich sorbet. With no dairy, you won’t feel like you are missing a thing with this cold treat.
Ingredients
Scale
- 3 frozen bananas
- 3 tablespoons of coconut butter (coconut manna – I used chocolate)
- 1 tablespoon of cacao powder
- 3 tablespoons or more if you need, unsweetened almond milk
- 1 teaspoon of vanilla paste or extract
Instructions
- Place all of the ingredients into your Vitamix and blend on low increasing the speed to high until creamy.
- The consistency will be more like a soft serve. You will need your tampering tool to push the bananas down into the blade for blending.
- Add additional milk as necessary.
Notes
Additional blending ideas:
Chocolate chips (vegan)
Almond butter
Peanuts
Walnuts
Almonds
Crushed pretzels
Marshmallows
Graham Crackers
Cookies
Sprinkles
Gummy bears/worms/frogs etc.
- Category: Dessert