Now Reading
Cheesy Spinach Lasagne Rolls

Cheesy Spinach Lasagne Rolls

Cheesy Spinach Lasagne Rolls

Take individual lasagne noodles and roll them around a four-cheese and spinach filling for a warm and gooey dinner.
By Michelle Keith
Cheesy Spinach Lasagne Rolls

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cheesy Spinach Lasagne Rolls


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Michelle Keith
  • Total Time: 45 mins

Description

Take individual lasagne noodles and roll them around a four-cheese and spinach filling for a warm and gooey dinner.


Ingredients

Scale
  • 8 ounces lowfat cream cheese, softened
  • 1 cup ricotta cheese
  • ? cup Parmesan cheese
  • 110oz bag chopped spinach (frozen and thawed- SQUEEZED dry
  • 1 box lasagna noodles, cooked according to package directions
  • 1 cup shredded mozzarella cheese, divided
  • ½ teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 2 cups your favorite pasta sauce

Instructions

  1. In a bowl, combine the cream cheese, ricotta, Parmesan, ½ of the mozzarella, and the seasonings. and the spinach.
  2. Add salt to taste.
  3. Spread over each noodle, and roll up,
  4. Place seam side down on a baking dish.
  5. Top with sauce and remaining cheese
  6. Bake in a preheated 350 oven for 25 minutes.
  7. Allow to cool 5 minutes before serving.
  • Prep Time: 20 mins
  • Cook Time: 25 mins
© 2022 ROSEBUD MEDIA. ALL RIGHTS RESERVED.
Scroll To Top