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We love rosé wine for spring and summer celebrations—it’s light, refreshing, and it looks so festive. This season, try one these pink cocktail recipes, featuring all the goodness of rosé.
Revamp your grilled menu to include these delicious grilled appetizers, seafood, or main dishes just in time for our nation’s birthday.
Celebrate the Fourth of July in simple, refreshing style. Check out these desserts or snacks that decked out in red, white, and blueberries for a festive bite.
Brace yourself for the easiest breakfast experience of your adult life. The night before, let the oats soften and absorb all the delicious flavors. In the morning, add your favorite toppings and enjoy!
Where does the superstar chef go for Chinese food when she is craving a taste of home? Find out the best spots.
As the weather warms, we like to think the more dancing bubbles on our tongues, the better. Mix these spritzy cocktails starting with champagne as the base.
The refreshing, botanical quality of gin makes it an ideal cocktail starter. From juleps to negronis, we’ve got all the happy hour inspiration you need.
Nothing says easy comfort like a bowl of seasoned stir fry. With minimal prep time and a flexible ingredient list, stir fry is a winner on all fronts. Check out these favorite recipes.
There are few things finer on a hot day than a tall glass of iced coffee. Save yourself some cash this season, and try these buzz-worthy iced coffee recipes.
Need a little more sweet pep in your step? Look no further—these coffee infused desserts will leave your sweet tooth and caffeine cravings satisfied.
Get excited for the coming summer Olympic games with these favorite foods of Brazil that must be tried or prepared at home so that you feel like you are right there in Rio.
Who doesn’t love brunch? Whether you’re celebrating a special occasion or just enjoying some good, brunch-lovin’ company, here are delicious dishes that are sure to make your midday meal one to remember.
Beer devotees, this one’s for you. Whether you tend towards a heavy stout or a lighter lager, these brew-centric recipes are sure to be favorites.
The pot roast goddess, Chef Suzanne Tracht, weighs in on where to ‘steak’ out the best steakhouses in Los Angeles and beyond.
Yes, summer is here, and we also find ourselves sipping on more and more whites, roses and bubbles. But we would never cut out red wine from our lives just because it is warmer and sunnier.
Despite its humble origins, the grilled cheese holds court as one of the most-loved sandwich combos of all time. We’re betting you can’t make it to the end of the list without salivating.
It’s that time of the year where we do most of our cooking outside on the grill. Check out these perfectly paired wines for the summer BBQ season.
There’s nothing better than enjoying a juicy steak, fresh from the grill. These steak recipes feature less expensive cuts made delicious with simple ingredients.
Want to be a cocktail pro? Here are the drinks you should master. Memorize the ratios, taste the differences, and bust out your new found knowledge at parties. Once you know the basics, you can switch out flavors and spirits to match the season and your mood.
Looking for the perfect cocktails for your summer soiree, wedding cocktail hour, or backyard gathering? These cocktails were selected to be conversation starters for your guests as they mindle. They lend themselves to your unique spin by adding a different garnish, decorated glass or slight ingredient change as you name the sips to fit your setting. Check out the tips for easy serving, too!
Beat the heat with refreshing summer cocktails that highlight fruits of the season, lots of ice, and easy mixers. With tropical flavors, these classic drinks are ready to hit the beach and be enjoyed in great company with good BBQ and summer eats.
It’s asparagus season! In homage to the springtime gems, here are crowd-pleasing recipes starring the favorite vegetable.
It’s that time of year where all we want to do is be outside barbecuing and sipping cool cocktails on the patio. From brunch to your next evening party, here are a few favorite cocktails made with Zubrowka vodka.
From Korean BBQ to the best southern-style foods off the grill, here are the top BBQ restaurants in Los Angeles according to Chef Tim Hollingsworth.
Kick off Memorial Day weekend with these 10 easy to make punch bowl recipes that minimize bartending time and maximize fun.
As we dive into spring, don’t leave soup behind. These recipes feature fresh spring produce, and can be served warm or cold to suit your fancy—and the weather.
Serious chocoholics know all about that specific craving that can only be satisfied by intensely dark chocolate. These recipes boast layers of ooey, gooey chocolate flavor you won’t be able to get enough of.
We’re striving to cook more in the new year, but that doesn’t have to mean forfeiting your favorite restaurant recipes. Here, we’ve rounded up top trending copycat recipes, perfect for having your (homemade) cake, and eating it too!
The spring season is one of the best opportunities to experiment with cocktails and non-alcoholic drinks. Learn how to blending hot and cold flavors and elements to match the ever-changing season. Check out these drinks for the perfect mix, topped off with fresh, seasonal fruit.
Los Angeles is bursting with British actors and chefs. Originally from London, Chef Brendan Collins gives us the lowdown on the best places for a bite of Brit cuisine.
Mom deserves it all, but let’s start with the wine she deserves. For a perfect meal pairing or as a gift, these spring-y bottles aim to please.
Plenty of bourbon and mint seems to sum up everything one should be sipping on under their big hat during the Kentucky Derby. But wait, there’s more! Here are favorite takes on the Mint Julep that are must-tries to switch up your cocktail game.
When in San Francisco, give the City by the Bay’s signature Italian-American dish, cioppino, a go.
We love avocados and each week we are on the lookout for new ways to enjoy them. Packed with healthy fats and vitamins avocados are both nutritious and wildly versatile. Check out these delicious avocado recipes.
While we must admit that Cinco de Mayo has become an Americanized holiday, we can’t get enough of the Mexican dishes and refreshing cocktails that come along with the day. Check out these classic cocktails with perfect dishes to match.
We love good food, even on a busy weeknight. Here are seven dishes we can count on after a long day of work.
Want to know which restaurant spots Curtis Stone deems date worthy? Read on …
Banana bread will forever be a comfort food staple. In homage, we’ve scoured the internet for the best banana bread recipes that should be baked and enjoyed now.
We love a dessert recipe that can quench our cravings in minutes. Check out these favorite mug cake recipes for a super simple sweet.
Spring is here and Cinco de Mayo is just around the corner. What better way to switch your mindset to fresh flavors than with an ice-cold tequila cocktail? Here are favorite tequila recipes to sip and enjoy.
Sandwich it, bake it, meatball it, wrap it—there’s no end to the delicious possibilities for the flavors of classic Chicken Parmesan.
Nothing brings out the flavors of your favorite dessert like a pinch of salt! Add a little to cookies, pies, or even a morning coffee, by incorporating sweet and salty salted caramel.
Top Chef star and local San Fernando Valley boy, Phillip Frankland Lee takes us home for dinner.
Happy BLT Month! It’s high time everyone’s favorite sandwich got a makeover. This Italian upgrade to the BLT is exactly what the doctor ordered.
Almost magically existing between Spain and France, the Basque country is a land filled with vibrant flavors and foods. Here are some favorites.
On April 7th, be sure to celebrate National Beer Day. To get you in the spirit, here are unique or forgotten beer styles that are must-try’s.
In the market for a satisfying dinner, but dreading the prospect of a huge pile of dirty dishes? Fear not, these recipes out-of-this-world delicious and you can make them in a single skillet.
We love eggs, we’re obsessed with #putaneggonit, and we can’t featured enough way to cook with the affordable protein. Here are some of our current favorites.
Cheers to National Oysters on the Half-Shell Day! To celebrate, here are 7 shuck-worthy reasons to eat these briny bivalves.
Home to many refugees, Fargo has come to be a vibrant blend of cuisines. With a rich history of German and Norwegian ancestors, here are some favorite spots for a bite of European dishes in North Dakota.
There are few things better than lots of cheese for dinner. There is also nothing easier than creating a cheese spread with lots of accompaniments to satisfy any guests. Here are tips to creating the perfect cheese board.
Whether they’re resting atop a tangle of spaghetti or served as an appetizer, these little guys are guaranteed crowd-pleasers. In homage, we’ve rounded up the most-loved meatball recipes on social media.
Get crafty with your Easter Eggs! Create amazing works of art you want to show off to your friends and family!
How could anything replace the deliciousness of a fried donut? While it make not be an exact replica, we have fallen in love with the ease of a sweet, baked ring. Here are our favorites!
The hot dog is a classic, but even old favorites can stand a makeover. Whether you’re headed to a party or grilling, these recipes will take your hot dog to the next level.
For the crafty-at-heart, thrill your guests with vibrant spring colors and gorgeous works of egg-centric art.
Not just a gluten free pasta substitute, spaghetti squash deserved to be in the spotlight and these delicious recipes make sure it is.