Make your grilled turkey burgers exciting with fresh mozzarella, basil, summer tomatoes, and a ciabatta bun.
Mark Boughton/styling: Teresa Blackburn
This article has been posted with permission and originally appeared as Turkey Caprese Sliders on Relish.
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Ingredients
Scale
- 1 pound ground turkey (light and dark meat)
- 1 egg
- 1/2 cup chopped fresh basil
- 1/2 cup fresh breadcrumbs
- 1/4 teaspoon salt
- Freshly ground black pepper
- 4 ounces fresh mozzarella (sliced)
- 1 1-pound ciabatta loaf
- Tomato slices (optional)
- Avocado slices (optional)
Instructions
- Combine turkey, egg, basil, breadcrumbs, salt and pepper. Mix gently. Make 12 balls. Flatten and place a slice of cheese on top of 6 burgers. Top with remaining burgers and pinch edges to seal cheese inside.
- Sauté or grill burgers.
- Cut ciabatta loaf into 6 squares. Slice each square open horizontally. Top with burger, tomatoes and avocado.
