This almond-flavored cake is so easy. Simply combine ingredients into two groups and mix. The result will be a rich, moist cake with beautiful height. Perfect for adorning with fresh fruit.
By Liz Swartz
If you follow me on Twitter, you’ll know that wedding planning doesn’t really come naturally to me. There is, however, one thing about it that does: cake. Everyone tells me I’m nuts to try to make my own cake, but damnit, I’m determined. I’m trying out a few different cakes and even though I just started, this may be the winner. Not only was this cake insanely easy to make, but it also rose perfectly. (I get a kick out of stuff like that..seriously turn the oven light on and watch it)
Even if you’re not making a wedding cake, this would make an excellent dessert for a Summer party, especially with a big pile of berries on top.
Lizzy Wolff, creator of Sugar + Butter, loves to make you drool on your keyboard. It's a real thrill for her. For more recipes, click 'website' below.