Steak and Roasted Tomato Bruschetta is a great appetizer and one that’s simple to make. Have a starter to dinner or your next party ready to go in no time!
Fresh Mozzarella with Roasted Tomatoes drizzled with a little olive oil, and served with a big loaf of crusty bread. That’s all you need for an amazing meal
Easy Roasted Tomato Soup is about as simple, and delicious, as you can get. It’s light, flavorful and quick to make so you can spend less time fussing, and more time enjoying your meal!
Fresh Caprese skewers are a fun twist on the traditional Caprese salad. They’re the perfect starter for a summer barbeque, or outdoor gathering.
Grilled Zucchini Bruschetta is a wonderful summertime dish. Fresh vegetables and nice toasty bread combine to kick off a summer barbecue just right!
Stuffed Zucchini Blossoms are a dish that’s uniquely Italian. Stuffed with the traditional mozzarella and anchovies, battered and then fried to perfection.
Eggplant Fries with Marinara Sauce is a fun way to take care of any eggplants you have. Crispy, crunchy and perfect for dipping, they’re a fantastic snack.
Creamy Burrata with Minty Pea Pesto is a melange of textures, flavors and colors. Once you cut into the creamy interior of the cheese, you’ll be mesmerized.
Chilled Orzo Salad is the ideal companion to grilled entrees. The crispness of the vegetables combined with the chilled, hearty orzo perfectly compliment the meal.
The perfect partner to an antipasto plate, Baked Thyme and Lemon Ricotta elevates cheese to the next level. Smokey and creamy, while still zesty and fresh.
Italian Tortellini Salad combines all the robust flavors of a classic antipasto appetizer. It’s a great side dish for the summer BBQ or a delicious main dish on its own!
Summer brings in tomatoes, and that means soup. Quick and fresh, tomato basil soup tastes just like summer with every spoonful.
Minestrone is a classic Italian soup that is the perfect light lunch or nourishing warm dinner. It’s easy to make and won’t break the bank.
Artichokes prepared in one of the many classic Italian styles. Make these to have a perfect piece to your antipasto eating.
There aren’t many secrets behind a great Bruschetta. All you need are fresh, seasonal ingredients and the right wine to go alongside. Try it!