Loaded with nutrients, flavor and beautiful colors, dig into this savory oatmeal bowl with a fresh watercress and an easy watercress sauce you can make the night before.
Serve up these subtly sweet Belgian waffles made with pearl sugar for your next special breakfast or dessert.
These cozy oats are loaded with vanilla, chia, nuts, spices and peanut butter, but it’s the caramelized bananas that will make this bowl of oatmeal a new favorite.
Soft and fluffy, these gluten free blueberry pancakes are a perfect breakfast treat.
A creamy green matcha smoothie bowl with banana, avocado and spinach. A super refreshing smoothie to start your day or a revitalizing afternoon snack.
The next time you’re planning on making a special breakfast, try these rich buckwheat chocolate pancakes topped with berries, syrup, caramel, cream or whatever your heart desires.
This frittata is filled with shallots, bacon, brussels sprouts and of course some parmesan cheese. I like to serve it with a salad to round out the meal.
We are currently obsessed with sunflower butter. These cereal bars use the butter to be nut-free and delicious.
Loaded with sweet peppers, nutty Gruyere cheese, sautéed garlic kale and egg-soaked bread, this sausage and sourdough strata is a weekend brunch winner.
Eggs are baked until runny with cream soaked toast for this easy, savory version of French toast, also known as oeufs au plat Bressanne.
Indulge in a delicious brunch recipe of cozy, savory bread pudding baked with mushrooms and speck.
Make these meat, cheese and hash brown-stuffed peppers ahead and simply warm them in the oven and top with a fried egg in the morning. They’re the perfect savory breakfast.
Peanut butter, bananas and chickpea flour make up these vegan, gluten free, delicious pancakes. Plus, they’re topped off with a gooey date caramel sauce.
Spruce up your usual egg breakfast sandwich and add some greens, pesto and smoked salmon.
Today is National French Toast Day. We’ve rounded up our favorite recipe fit for an elegant weekend breakfast that is sure to lure everyone out of bed. Plus, these recipes are perfect to bust out for a crowd at your next holiday brunch.
Forget the usual brunch spread. Dig into this charcuterie board paired with champagne and served with mini smoked duck quiches.
Prep this hearty, healthy oatmeal breakfast ahead and easily enjoy a festive bowl of delicious chocolate cranberry oats in the morning.
This apple cake is flavored with almond paste, cinnamon and orange zest, and full of apples in every bite. It’s great for both breakfast and dessert.
Instead of a pastry crust, this colorful quiche is layered with sweet potatoes to give it its structure and filled with beets and goat cheese for delicious flavor.
Swap out your morning avo-toast for this version slathered with creamy, spicy sunflower butter, mushrooms, apple and maybe even a fried egg on top.
Get cozy with this spiced sweet potato pie smoothie bowl that tastes a bit like a creamy, fall dessert, but packed with nutrients. Plus, enter for a chance to win a Vitamix in the post.
Perfect for breakfast, brunch or dinner, this sweet potato hash is especially easy because this time, it is made in the oven, so you don’t have to stand at the stove, stirring a pan of hash. Enjoy this hearty meal with chorizo and topped with a fried egg and hot sauce.
Also known as chorreadas, these Costa Rican corn pancakes are slightly sweet, studded with bananas and served with sour cream.
This smoothie bowl doesn’t actually have jelly in it, but all the juicy fruits combines with peanut butter makes it taste just like a peanut butter and jelly sandwich.
These churro waffles are coated in cinnamon sugar and drizzled with a sweet and spicy Mexican chocolate sauce.
With out or without chocolate chips, these zucchini pancakes are a favorite breakfast recipe you will love too.
If you love peanut butter, you will adore this easy skillet granola made without being baked, coated in peanut butter and studded with chocolate chips.
Dig into this delightful acai smoothie bowl with chocolate and fresh cherries to taste like a chocolate covered cherry.
Check out this recipe for an easy banana batter that tastes just like banana bread, but this time made in your waffle maker.
Recently our little family traveled to visit some dear friends. While we were there, they…
This recipe is dessert for breakfast. Served with yogurt, whole wheat shortcake biscuits and fresh strawberries, it’s a delightful morning treat.
Also called egg-in-a-hole, this gourmet egg toastie made extra extravagant with duck fat.
This American-style omelette is baked to be like a frittata, but without a crust. Loaded with sweet peppers, ham and two kinds of cheese, it has come to be known as the Denver Omelette.
Your next free morning, linger over these sweet cornmeal waffles made with buttermilk.
Puffy dutch baby pancakes are a breakfast delight. Check out this savory version made with cheese, mushrooms and sausage.
These vegetarian tostadas are loaded with black beans stacked on a crispy tortilla and are the perfect excuse to get out of bed in the morning.
These aren’t your usual chicken and waffles. They’re stacked tall and served with savory brie cheese and sweet raspberry preserves.
Dig into this stunning dairy-free strawberry chia parfait. A perfect sweet and filling breakfast.
Show Mom the love this Mother’s Day with a delicious sweet and savory breakfast toast. Brie and apricot preserves on the bottom and spiralized apple and leek sauté on top, it’s an easy and elegant breakfast in bed dish.
This weekend, dig into this warm, gooey, gruyere-filled French toast served with raspberry preserves.
Loaded with whipped ricotta and lemon zest, these soft pancakes are deliciously over the top when served with raspberry preserves.
Whip up this large, puffy pancake that is made with blueberry preserves, baked in the oven and served with whipped mascarpone and mint.
These fennel pancakes are made soft and fluffy with ricotta and are stuffed with sweet strawberry preserves.
With all the flavors of a PB & J, this waffle batter is made with peanut butter and served with Strawberry Preserves.
These savory blintzes are a delicious brunch option, loaded with chicken, cheese and topped with strawberry preserves.
Looking for an easy but elegant breakfast in bed recipe for Mother’s Day that’s perfect for little hands to make? Try this prosciutto, brie and apricot preserves on a toasty baguette.
Loaded with wild blueberry preserves and cream cheese, this recipe is a truly spectacular breakfast in bed surprise.
Soft brioche is filled with cream cheese and strawberry preserves to be a stunning and sweet morning treat.
Revamp the ultimate breakfast burger to be glazed with sweet wild blueberry preserves. Let’s brunch!
This sweet and savory yogurt parfait is loaded with fresh strawberries, apricot preserves and bacon.
Fall in love with this perfectly rustic, simple, but still impressive brunch dish – the raspberry lemon dutch baby pancake.
This Mother’s Day, treat your mom to these green beauties, aka match crepes loaded with raspberry preserves.
Slices of bread are crusted in an almond custard and crunchy almonds to be a delicious breakfast served with a sweet strawberry sauce.
These sweet, gluten free blueberry rolls topped with cream cheese icing are perfect for a festive spring brunch.
Made with buckwheat flour, these crepes have a beautiful touch of earthiness and are stuffed with whipped, creamy ricotta, savory goat cheese and sweet strawberry preserves.
Make a batch of these hearty whole wheat crepes loaded with apricot preserves, ricotta, and topped with a brandy apricot glaze.
Need a vegan brunch idea? Check out these potato pancakes topped with a sweet wild blueberry and apple chutney.
Whether you’re hosting a special occasion brunch or enjoying a lazy weekend in, the casserole dish is a blessing come sunrise. Each of these recipes calls for only a few simple ingredients. Just assemble, send your dish on a quick trip to the oven, and you’re in business.
These buckwheat crepes are packed with flavor and filled with a beautiful combination of creamy brie, spicy jalapeño and sweet raspberry preserves.
Surprise Mom with fluffy strawberry preserve pancakes served with crunchy granola.