The next time you’re planning on making a special breakfast, try these rich buckwheat chocolate pancakes topped with berries, syrup, caramel, cream or whatever your heart desires.
Made with buckwheat flour, these crepes have a beautiful touch of earthiness and are stuffed with whipped, creamy ricotta, savory goat cheese and sweet strawberry preserves.
These buckwheat crepes are packed with flavor and filled with a beautiful combination of creamy brie, spicy jalapeño and sweet raspberry preserves.
Hearty buckwheat noodles are filled with vibrant beet greens, buffalo ricotta, and topped with garlic lime butter. This meal takes a moment longer to make homemade dough, but it is worth it.
After a few months of stews and heavier fare, here is something light and refreshing.
Grab this as you head out the door in the morning, or have as a snack when you need some extra energy. This salted peanut granola is a great topping to yogurt too.
Soft and slightly-sweet double chocolate roll-out cookies made with buckwheat for a nutty flavor and extra texture. Can also be made in slice-and-bake form!
Add rich flavor and great height to your pancakes with sprouted buckwheat flour for a powerful start to your day.
Buckwheat pancakes are bursting with great flavor. Top with an awesome coconut cream-chocolate sauce for a brunch that’s also fit for a lavish dessert.
A stack of pancakes to will fuel your morning with filling buckwheat drizzled with caramel sauce and topped with cranberries and almonds.
A perfect one-bite appetizer, mini buckwheat pancakes are the star of this recipe. They have an earthy flavor from the flour and are a little buttery.
A vegan and gluten free bread with an earthy flavor and a hint of rosemary and olive oil. Enjoy sliced with apples and basil.
Pork sausage wrapped in a buckwheat crepe- authentic French street food.
A delicious composition, both easy on the eye and absolutely mouthwatering to taste.
An incredibly fluffy, warm, light loaf of sweet and toasted flavors. Perfect anytime of day, even as a midnight snack with a glass of milk or cup of tea.
A pretty purple-brown and earthy tasting, buckwheat soba noodles are a fun and healthy addition to dinner.
In the morning, enjoy this delicious buckwheat pancakes recipe from Sherron Watson.
This is the best ever gluten free pancake recipe! Buckwheat Oat Pancakes. Warm buttery fluffy pancakes, who doesn’t love them?
These cakes are extremely moist and drench in an infused light syrup with cloves, star anise, pepper, coriander seed and cardamon pods.
Kathy Bechtel with a deliciously nutty, rustic dish from Northern Italy.
Christine Curran serves up a fresh batch of gluten free morning glory muffins.
This is the perfect breakfast bread. Sweet, but only just. And healthy enough to feel like you are starting the day off right.