• Travel
    • Destinations
    • Hotels
    • Restaurants
  • Recipes
    • Appetizers
    • Main Courses
    • Side Dishes
    • Desserts
    • Baking
  • Drinks
    • You Should Be Drinking
    • Wine
    • Beer
    • Cocktails & Spirits
      • Holiday Cocktails
    • Non Alcoholic
    • Coffee
  • Cooking School
  • BOOKSHOP
Honest Cooking and Travel Magazine Honest Cooking and Travel Magazine
  • Travel
    • Destinations
    • Hotels
    • Restaurants
  • Recipes
    • Appetizers
    • Main Courses
    • Side Dishes
    • Desserts
    • Baking
  • Drinks
    • You Should Be Drinking
    • Wine
    • Beer
    • Cocktails & Spirits
      • Holiday Cocktails
    • Non Alcoholic
    • Coffee
  • Cooking School
  • BOOKSHOP
Honest Cooking and Travel Magazine Honest Cooking and Travel Magazine
What are You Looking For?
Popular Searches
  • A Pickled Winter
  • Appetizers
  • Appetizers and Snacks
  • Baking
  • Beer
  • Breakfast
  • Breakfast
  • Brunch with Bonne Maman
  • Chocolate
  • Christmas
  • Cinco De Mayo Recipes
  • Cocktails
  • Cocktails & Spirits
  • Coffee
  • Cold Brew
  • Comforting Soups
  • Cook Like a Chef
  • Cooking School
  • Cooking Tips
  • Cooking Tips
  • Cooking with Kids
  • Cool Recipes for the Hottest Days
  • Cozy Breakfast in Bed
  • Cozy in a Cup
  • Culinary Travel
  • Decadent Caramel
  • Deliciously Spooky Halloween Recipes
  • Desserts
  • Desserts
  • Destinations
  • Dinner: In 30 Minutes or Less
  • Drinks
  • Drinks
  • Eating on the Outer Banks
  • Editor's Picks
  • Events
  • Fall Flavors
  • Featured
  • Fiesta Favorites: Cinco de Mayo
  • Food News And Opinion
  • Fresh Spring Recipes
  • Grilling Wines
  • Holiday Cocktails
  • Hotels
  • Ingredients
  • Interviews
  • Kid Friendly Eats
  • Main Courses
  • Main Dishes
  • Make for Mom
  • Non Alcoholic
  • Non Alcoholic
  • On the Wine Trail
  • Popular Articles
  • Prosciutto di Parma
  • Recipes
  • Reports
  • Restaurants
  • Shareable Videos
  • Side Dishes
  • Side Dishes
  • Sipping Through The Season
  • Slow Cooker Recipes
  • Snacks
  • Snacks
  • St Patricks Day Recipes
  • Stories
  • Summer Grilling
  • Summer Tomatoes
  • Super Bowl
  • Sweet & Savory Autumn Pear Recipes
  • Tea
  • Techniques
  • Testing
  • Thanksgiving
  • Travel Inspiration
  • Ultimate Soda Breads
  • Video Recipes
  • Wildwood Appetizers
  • Wildwood Desserts
  • Wildwood Main Courses
  • Wildwood Side Dishes
  • Wine
  • Wine Guides
  • Winter Flavors
  • You Should Be Drinking
Trending Now

Summer Fresh Apricot Salsa

  • Featured
  • Recipes
  • Side Dishes
July 1, 2025
byAbby Himes
7
Fried Guacamole Fried Guacamole

10 Weird But Awesome Things to Deep Fry

  • Cooking Tips
  • Featured
  • Popular Articles
July 1, 2025
byAnnelise McAuliffe
3

The Odette Odyssey: Julien Royer’s Culinary Pilgrimage Through Europe

  • Events
  • Featured
  • Restaurants
June 27, 2025
byJordi Luque Sanz
2

Anything But Ordinary: What It’s Like to Stay at Grand Velas Riviera Maya

  • Culinary Travel
  • Featured
  • Hotels
June 24, 2025
bySharan Kuganesan
4

mediterranean food

Medieval Arroz Con Leche Medieval Arroz Con Leche

Medieval Arroz Con Leche: Ancient Spanish Rice Pudding

byMiriam Garcia
Spanish Soldaditos-Pavia Recipe Spanish Soldaditos-Pavia Recipe

Soldaditos De Pavía: Spanish Codfish Fritters

byMiriam Garcia

Aret Sahakyan: The Pioneer of Bodrum’s Culinary Boom

byDavid Egui
Whole branzino, stuffed with herbs and lemons, quickly touched by the flames of the grill, and served with lemon and herb infused olive oil.  Whole branzino, stuffed with herbs and lemons, quickly touched by the flames of the grill, and served with lemon and herb infused olive oil. 

Whole Grilled Branzino with Lemon Olive Oil and Fresh Herbs

bySamantha Ferraro

NYC’s Infamous Bistro Goes Beyond Roasted Chicken

byAlyssa Holder
How to make Turkish Vegetarian Pide Flatbread How to make Turkish Vegetarian Pide Flatbread

Turkish Flatbread: Vegetarian Pide

byLinda Schneider
Shoo Shoo Restaurant Photo Credit - Dillon Burke Shoo Shoo Restaurant Photo Credit - Dillon Burke

Shoo Shoo, Now Open in Nolita New York

byAlyssa Holder

The Perfect Ending to an Italian Vacation

byJanice Nieder
Zuppa di Ceci Neri Recipe Zuppa di Ceci Neri Recipe

Zuppa di Ceci Neri: Rustic Italian Black Chickpea Soup

bySimona Carini

Best Greek Food in LA from Inotheke’s Carolos Tomazos

byCitizine
Mediterranean Salmon SaladMediterranean Salmon Salad Mediterranean Salmon SaladMediterranean Salmon Salad

Mediterranean Salmon Salad

byAmber Massey
Black Rice with Baby Squid and King Prawns Black Rice with Baby Squid and King Prawns

Black Rice with Baby Squid and King Prawns

byMarta BocaDos
Fried Halloumi Recipe Fried Halloumi Recipe

Fried Halloumi Cheese with Lemon and Caper Vinaigrette

byKara and Marni Powers

Hummus Trio and Baba Ghanoush

byPallavi Gupta
Watermelon honey mint Watermelon honey mint

School of Tapas: Sauteed Watermelon with Honey and Mint

byMiriam Garcia
falafel falafel

Herbed Falafel in a Rich Almond Sauce

bySukanya Ghosh

Mediterranean Flavors: Stuffed Eggplant

byTamara Novakoviç

Our Latest Articles

  • Summer Fresh Apricot Salsa
    Featured
  • Fried Guacamole
    10 Weird But Awesome Things to Deep Fry
    Cooking Tips
  • The Odette Odyssey: Julien Royer’s Culinary Pilgrimage Through Europe
    Events
  • Anything But Ordinary: What It’s Like to Stay at Grand Velas Riviera Maya
    Culinary Travel
  • Vaughan Mabee
    Inside Amisfield: Vaughan Mabee’s Wild and Unforgettable New Zealand Dining Experience
    Culinary Travel

FROM THE SHOP

Honest Cooking and Travel Magazine
  • Recipes
    • Appetizers
    • Main Courses
    • Side Dishes
    • Desserts
    • Baking
  • Drinks
    • Beer
    • Coffee
    • Cocktails & Spirits
    • Non Alcoholic
    • Wine
  • Culinary Travel
    • Hotels
    • Restaurants
    • Destinations
  • About
    • About Us
    • Privacy
© 2025 Honest Cooking Magazine. All Rights Reserved.