Now Reading
Spiced Rum Balls

Spiced Rum Balls

Spiced Rum Balls

Try your hand at these and you’ll find yourself buying shortbread (or making it!) to get your spiced rum balls-on!
By Carolyng Gomes

Spiced Rum Balls

Stirring and forming these little orbs was all the work required to make these wonderful little globes of scrumptiousness. Try your hand at these and you’ll find yourself buying shortbread (or making it!) to get your spiced rum balls-on!

See Also

Enjoy them as I do (all at once)!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Spiced Rum Balls


  • Author: Carolyng Gomes
  • Total Time: 15 minutes
  • Yield: 4 1x

Description

Try your hand at these and you’ll find yourself buying shortbread (or making it!) to get your spiced rum balls-on!


Ingredients

Scale
  • 3 cups shortbread, crushed
  • ¾ cup sugar, powdered + ¼ cup
  • ½ cup crispy rice cereal
  • ½ cup dulce de leche
  • ½ cup rum
  • 1 tsp cinnamon

Instructions

  1. In a medium bowl combine shortbread, ¾ cup powdered sugar, dulce de leche and cinnamon.
  2. Stir in rum. Mixture will become both crumbly and sticky.
  3. Add crispy rice cereal and stir to combine.
  4. Make ½ tbsp balls and roll in remaining powdered sugar.
  • Prep Time: 5 mins
  • Cook Time: 10 mins
View Comments (0)

Leave a Reply

Your email address will not be published.

Recipe rating

© 2022 ROSEBUD MEDIA. ALL RIGHTS RESERVED.
Scroll To Top