Lithuanian Sakotis Cake

This many layered Lithuanian cake is rotated, and crisped in front of a roaring fire.

This many layered cake is rotated, and crisped in front of a roaring fire. Similar to a cookie once baked, it is traditionally served at weddings and large celebrations.

LITHUANIAN SAKOTIS CAKE from www.carlpendle.com on Vimeo.

KB
About the Author
Kalle Bergman

Kalle Bergman is a food writer and media entrepreneur and the founder of Honest Cooking & Travel Magazine. His writing has been regularly featured in publications like Gourmet, Los Angeles Times, Huffington Post and Serious Eats. He is obsessed with simple food, more often than not from his native Scandinavia or Spain.

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  1. A few years back I was invited to come and stay with a friend and her family for Christmas in Lithuania. I got one of these beauties as part of a Lithuania gift box, it never made it home but I took two more as my carry on luggage. Anytime I have a Lithuania visitor or friend going home, I am on them to bring me one.

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