Rita Anastasiou

A Greek foodie and dessert-aholic, Rita lives in the crazy rhythms of Las Vegas with her daughter and husband. A graduate of the Academy of Tourism and Culinary Arts of Greece, she has worked as a cook for five years, but she hasn't stop there. At her blog, Gluten Free Home Bakery, she shares gluten free recipes from Greece and beyond.

Coconut Lime Bites

Bring your snack to life with these tropical-tasting coconut lime bites loaded with nuts for a boost of protein.

Gluten Free Chocolate Hazelnut Twists

Gluten free pastry dough is not commonly found in the grocery store aisles, but this homemade version made into gluten free chocolate hazelnut twists will make your tastebuds dance.

Gluten Free Soft Pretzels

These soft pretzels are chewy, flavorful and totally gluten free. Top with cheese, herbs, salt, or whatever your tastebuds desire.


No-Bake Almond Butter Bars

A crunchy almond crust is topped with a creamy almond butter filling and topped with sweet chocolate layer. A perfectly cool treat that is so easy to make.


Toblerone Cakes

These delightful gluten free cakes hold a secret stash of Toblerone chocolate. Cinnamon and orange zest in the batter only make the chocolate bar better.


Gluten Free Pear and Ginger Flatbread

Pear and ginger flatbread with a hint of cinnamon and a light touch of orange flavors. Use the gluten free bread as a vessel for a variety of flavors.