This is a great side salad, but also perfect for a light summer dinner.
By Taylor Kadlec
I added grilled chicken on the top of mine for dinner, but the salad didn’t need it. It was almost like protein overload, and with the quinoa, cheese, and fruit it was plenty filling and satisfying. It would be a great side salad, but also perfect for a light summer dinner.Print
Taylor Kadlec is a lover of all things food including baking, cooking, and of course, eating. She is a self-taught baker and cook, and she shares her kitchen adventures on her blog Greens & Chocolate, where healthy cooking meets sinful indulgence.