The cranberries add the perfect tartness to the sweet apples and herby, crumbly topping.
By Natasha Steinberg
I love the ease and comfort of a warm crisp for dessert. This one is no exception. The cranberries add the perfect tartness to the sweet apples and herby, crumbly topping. And drizzled with a little creme anglaise, this dessert is practically perfect.Print
Natasha is a love-and-matriarch-taught maker of sweet things. She is passionate about using local and seasonal ingredients and making simple, satisfying sweets that make even the least of sweet tooths swoon. Although she is a native Texan, she currently resides in Atlanta where she is finishing up law school and documenting her sweet adventures through photos, recipes, and stories on her blog at tartletsweets.blogspot.com.