Try this quick and easy Pineapple and Mango Shrimp Ceviche that is paleo and whole30-friendly, gluten free and tastes like a tropical vacation.
Ohhhh this EASY shrimp ceviche recipe. You’re gonna love it like I do.
I have super fond memories of ceviche.
For the longest time (21 years of my life) I didn’t know what it was. Never heard of it at A-L-L.
Then, one day, I was all I’m-getting-married-and-now-I-need-appetizer-ideas-for-my-wedding-reception. I googled (seriously what did we do before Mr. Googlemeister came into our world? We had to use – GASP- cook books!) a bunch of ideas and found ceviche. Me and the then soon-to-be hubs adore seafood, so it seemed like a pretty SAFE plan.
So, after we experienced it at our wedding for the first time, we then went to Mexico for our honeymoon.
It was EVERYWHERE at our resort. We had it every.single.day.
I went from eating to never to eating it forever (yes, in Taylor speak, eating it every day for 1 week equals eating it forever. You should know this) Side note: I also did the same thing with jalapeno popper chicken. HOW DID I NOT KNOW ABOUT THIS MAGICAL GOODNESS THAT IS JALAPENO POPPERS BEFORE?
But, back to ceviche.
Not only is this mango shrimp ceviche one the healthiest dishes in the universe, like this tasty looking shrimp avocado salad, it is also totally idiot proof.
JUNE 14, 2018 BY TAYLOR KISER 13 COMMENTS
MANGO SHRIMP CEVICHE RECIPE WITH PINEAPPLE
GLUTEN FREEDAIRY FREEEGG FREEGRAIN FREEPALEOWHOLE 30
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A quick, easy and super healthy Mango Shrimp Ceviche Recipe with pineapple that is under 150 calories, only 1 Freestyle point, paleo and whole30 friendly, gluten free and tastes like a tropical vacation!
Pineapple Mango Shrimp Ceviche – A quick, easy and super healthy Ceviche Recipe that is under 150 calories, only 1 Freestyle point, paleo and whole30 friendly, gluten free and tastes like a tropical vacation! You gotta try this! | #Foodfaithfitness | #Glutenfree #Paleo #WeightWatchers #Whole30 #Healthy
(Photos updated 6/14. Narration not changed.)
Ohhhh this EASY shrimp ceviche recipe. You’re gonna love it like I do.
I have super fond memories of ceviche.
For the longest time (21 years of my life) I didn’t know what it was. Never heard of it at A-L-L.
Then, one day, I was all I’m-getting-married-and-now-I-need-appetizer-ideas-for-my-wedding-reception. I googled (seriously what did we do before Mr. Googlemeister came into our world? We had to use – GASP- cook books!) a bunch of ideas and found ceviche. Me and the then soon-to-be hubs adore seafood, so it seemed like a pretty SAFE plan.
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So, after we experienced it at our wedding for the first time, we then went to Mexico for our honeymoon.
It was EVERYWHERE at our resort. We had it every.single.day.
I went from eating to never to eating it forever (yes, in Taylor speak, eating it every day for 1 week equals eating it forever. You should know this) Side note: I also did the same thing with jalapeno popper chicken. HOW DID I NOT KNOW ABOUT THIS MAGICAL GOODNESS THAT IS JALAPENO POPPERS BEFORE?
But, back to ceviche.
Pineapple Mango Shrimp Ceviche Recipe – A quick, easy and super healthy Ceviche Recipe that is under 150 calories, only 1 Freestyle point, paleo and whole30 friendly, gluten free and tastes like a tropical vacation! You gotta try this! | #Foodfaithfitness | #Glutenfree #Paleo #WeightWatchers #Whole30 #Healthy
You know what was the crazy thing? Not even my must-eat-something-new-every-day-of-life hubby got sick of it. And when I say he has to eat something new every day I am actually not exaggerating for once.
The other day I realized we have only eaten the same thing for dinner 5 times since we got married. Not bad for 5.5 YEARS.
Anyway.
Let’s talk about what this ceviche recipe is. ‘Cause really, the name of the dish really tells ya nothing about it.
It could be deep fried jello for all we know. Side note: I don’t think that exists, but it should.
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Not only is this mango shrimp ceviche one the healthiest dishes in the universe, like this tasty looking shrimp avocado salad, it is also totally idiot proof.
Pineapple Mango Shrimp Ceviche Recipe – A quick, easy and super healthy Ceviche Recipe that is under 150 calories, only 1 Freestyle point, paleo and whole30 friendly, gluten free and tastes like a tropical vacation! You gotta try this! | #Foodfaithfitness | #Glutenfree #Paleo #WeightWatchers #Whole30 #Healthy
The key to making ceviche is to let FRESH squeezed lime juice “cook” your shrimp.
Slice your raw shrimp REALLY THIN, or chop them into small cubes, and squeeze the juice of 3 LARGE and JUICY limes over top. Cover and refrigerate until the shrimp are opaque and white.
Once the shrimp are “cooked” squeeze out the excess lime juice – you don’t want to mix it in or you will have one S-O-U-R ceviche!
Add a handful of SUPER fresh ingredients like onion, cilantro, garlic, tomato AND, in the case of today’s recipe some pineapple and mango.
Cover and refrigerate for an hour or so, just until chilled.
DEVOUR with chips, crackers or dive right in face-first!
