Shamrock Smoothie

This Shamrock Smoothie is festive, delicious and fall somewhere between a snack loaded with greens and a straight up dessert.

Throughout the year there are just certain flavors you look forward to. Am I right? ALL the pumpkin things in the autumn. (raises hand) As winter rolls in I look forward to cranberry things and dishes with warm, comfy spices. Well, one March comes in with its blustery cool days, I’m all about minty things.

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It’s that whole Micky D’s shamrock shake thing from my 20’s when I thought fast food was no big deal. I admit, I slurped down more than my fair share of those bad boys. These days I’m still a big fan of milk shakes and mint but now I’ve got a healthier option with this Keto Shamrock Smoothie recipe.

A few simple ingredients like mint extract, cream and cacao nibs make this a tasty treat but then I go and pack a nutritional boost thanks to spinach. Now don’t go turning your nose up at spinach. You won’t even know it’s there! I promise.

Spinach is sneaky like that. Thanks to combining it with the refreshing mint, you’ll just think you’re drinking a tasty frosty milkshake. You won’t be disappointed and not to mention, it’s filling and satisfying.

Shamrock Smoothie

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• Author: Kate Donahue
• Total Time: 3 minutes
• Yield: 1 serving 1x

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Ingredients

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• 1 1/2 cups spinach
• 1/2 cup heavy cream
• 1/2 cup ice cubes
• 1/4 teaspoon mint extract
• a few drops of stevia (if desired)
• 1 tablespoon cacao nibs

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Instructions

1. In a blender combine spinach, heavy cream, ice cubes, mint extract and stevia, if using. Blend until smooth. Top with cacao nibs.

• Prep Time: 3 minutes
• Category: Dessert, Smoothie