SPONSORED POST: From Dijon Originale mustard to Cornichons, Maille has a rich heritage starting in 1747 that honors tradition. Check out these easy recipes that pack great flavor, thanks to Maille.
This popcorn is not just for watching movies. It makes for a perfect party snack or appetizer with fun, crunchy texture and big flavor.
Honey Mustard Pretzel Popcorn
- Total Time: 15 minutes
- Yield: 6 servings 1x
Description
This Honey Mustard Pretzel Popcorn combines crunchy popcorn and pretzels with a sweet and tangy mustard glaze, creating a delightful snack perfect for parties or movie nights.
Ingredients
- 1/2 cup popcorn kernels
- 4 tablespoons butter
- 2 tablespoons Maille Dijon Originale mustard
- 2 tablespoons honey
- 1/2 teaspoon salt, plus more to taste
- 3 cups mini pretzels
Instructions
- Pop the popcorn kernels using your preferred method, such as an air popper or stovetop, and place the popcorn in a large mixing bowl.
- In a small saucepan over medium heat, melt the butter. Add the Maille Dijon Originale mustard, honey, and salt, stirring until the mixture is smooth and well combined.
- Drizzle the mustard-butter mixture over the popcorn a little at a time, tossing the popcorn to ensure even coating. Repeat until all the popcorn is coated.
- Add the mini pretzels to the bowl and toss again to combine with the popcorn.
- Taste and adjust the seasoning with additional salt if needed.
- Serve immediately for the best texture and flavor.
Notes
For a spicier kick, add a pinch of cayenne pepper to the mustard-butter mixture. Store leftovers in an airtight container to keep them crunchy. This recipe is versatile and can be adjusted with different types of mustard or added spices for variation.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 6
- Sodium: 400
- Fat: 9
- Carbohydrates: 22
- Fiber: 2
- Protein: 3
- Cholesterol: 15
Frequently Asked Questions
How do I achieve the right balance of honey and mustard flavor in the Honey Mustard Pretzel Popcorn?
Start with equal parts Dijon mustard and honey, then adjust according to your taste preference. If you prefer a stronger mustard flavor, add a bit more mustard gradually.
What type of popcorn should I use for this recipe?
Use plain, air-popped popcorn for the best texture. Avoid flavored or buttery popcorn, as they can interfere with the honey mustard coating.
Can I add extra ingredients to the Honey Mustard Pretzel Popcorn?
Yes, you can mix in additional snacks like pretzel sticks or nuts for added crunch. Just make sure they complement the honey mustard flavor.
