Swedish Fish Cakes

Swedish fish cakes are perfect for the cook craving a low-prep and high-flavor dish. With 7 ingredients, they can be an appealing appetizer or main.

byKalle Bergman

This Swedish fish cake recipe is perfect for the cook craving a low-prep and high-flavor dish. With seven ingredients, the cakes can be fashioned into an appealing appetizer or main.
by Maya Dangerfield

Swedish fish cakes from Benjamin Edmonds on Vimeo.

About the Author

Kalle Bergman

Kalle Bergman is a food writer and media entrepreneur and the founder of Honest Cooking & Travel Magazine. His writing has been regularly featured in publications like Gourmet, Los Angeles Times, Huffington Post and Serious Eats. He is obsessed with simple food, more often than not from his native Scandinavia or Spain.