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How to Perfectly Roast Tomatoes


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5 from 4 reviews

  • Author: Lindsay Garza
  • Total Time: 1 hour 25 minutes
  • Yield: 2 cups 1x

Description

Perfectly, sweet roasted tomatoes are delicious in so many recipe and great to have on had to spruce up a dish or appetizers in a flash.


Ingredients

Scale
  • 12 pounds of fresh tomatoes (cherry, plum, roma tomatoes of your choice)
  • 45 Tablespoons extra virgin olive oil
  • 12 sprigs fresh rosemary
  • 12 sprigs fresh thyme
  • Larch Pinch Salt

Instructions

  1. Preheat oven to 375 degrees.
  2. Prepare baking sheet with parchment paper.
  3. Slice tomatoes in half. (You can scoop the seeds out if desired. Sometimes I do with the larger tomato varieties)
  4. Lay tomatoes on baking sheet, drizzle with olive oil, sprinkle with rosemary, thyme, and salt.
  5. Roast for 40-45 minutes. Increase oven temperature to 400 degree. Continue to roast for about 20-25 minutes.
  6. Turn off the oven, leave tomatoes inside oven for another 10-15 minutes.
  7. Let them fully cool, or add them to your favorite pasta dish.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour 15 minutes
  • Category: Side
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