Foraging in LA with Chef CJ Jacobson

Los Angeles’ natural beauty is not merely a source for wanderlust-worthy photos. It’s a setting that you can really sink your teeth into. “”Top Chef Duels”” winner CJ Jacobson explains how foraging in Los Angeles has given him the creative freedom to, well, win Top Chef. We also learn of his favorite spots in town, from the mountains to the beach.

Los Angeles’ natural beauty is not merely a source for wanderlust-worthy photos. It’s a setting that you can really sink your teeth into. “Top Chef Duels” winner CJ Jacobson explains how foraging in Los Angeles has given him the creative freedom to, well, win Top Chef. We also learn of his favorite spots in town, from the mountains to the beach.

YouTube video

What do YOU think? Leave a comment! (1) What do YOU think? Leave a comment! (1)

Leave a Reply

Your email address will not be published. Required fields are marked *


BUY HONEST COOKING'S NEW COOKBOOK TODAY

NØRTH Cover

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.

Digital Version

$9.99

Works on all devices and screens

Buy Now

Print Edition

$39

Premium paperback, 185 pages

Buy on Amazon

Previous Post

Roasted Broccoli and Kale Salad with Hemp Hearts

Next Post

Vietnamese Meatball and Rice Noodle Bowl