This delicious cake is nutty, soft, sweet, and just delightful. Serve warm with some ice cream for dessert.
By Jessica Dady
If your bananas are browning too quickly, grab some Nutella and create this delicious, crunchy-topped treat.
Jessica, blogger at bakemeeatme, has always loved a spot of baking and began creating, writing and photographing her own recipes in 2011. She loves experimenting with different flavour combos, trying out latest trends and is always looking out for new inspiration. Jessica resides in London where she has bagged her dream career writing about food.